Coco Paloma Desserts uses natural ingredients, organic fruit (when available), free-range eggs and organic milk and cream in our made-from-scratch cakes and treats. The result: delectable desserts you can feel good about eating and serving to your guests. We also offer gluten-free cakes. For more information, please contact us at 512.419.1582 or
For a comprehensive list of our delicious cake flavors, please download our current menu.